VALCAMONICA
Rosso IGT
Bottle size
0,75l
Annual production
7.000 bottles
Grapes' variety
70% Merlot
30% Barbera, Nebbiolo and San Giovese
Vineyards' origin
Via Monte Grappa Vineyards
Fenocolo Vineyards
Soils' origin
Coarse-grained and calcareous
Cultivation system
Guyot
Plant density
5.000 stumps each hectar
Grapes collection
Manual by favouring the early morning hours
Vinification
The selected bunches are destemmed and pressed and the fermentation includes a maceration on the skinsof approximately seven days. The wine aging takes place exclusively in steel tanks
Alcoholic strength by volume
12,5% vol
Serving temperature
16° - 18°C
Organoleptic characteristics
This wine has a deep ruby-red colour, it is very pleasant, soft and balanced to the palate. The scents are intense and recall the fresh fruit aroma.
Glass
Large glass
VALCAMONICA Collezione Fenocolo
Rosso IGT
Bottle size
0,375l - 0,75l - 1,5l - 3l - 5l
Annual production
7.000 bottles
Grapes' variety
70% Merlot
30% Cabernet Souvignon
Vineyards' origin
Fenocolo Vineyards
Soils' origin
Coarse-grained and calcareous
Cultivation system
Guyot
Plant density
5.000 stumps each hectar
Grapes collection
Manual by favouring the early morning hours
Vinification
The selected bunches are destemmed and pressed and the fermentation includes a maceration on the skins of approximately nine days. The wine aging takes place in a first step,in concrete tanks and, in a second step, in big oak barrels.
Alcoholic strength by volume
12,5% vol
Serving temperature
16° - 18°C
Organoleptic characteristics
This wine has a deep ruby-red colour with violet reflections. The smell is fruity and, in particular, it is possible to perceive vegetal and herbal notes. It is persistent and slightly tannic to the palate.
Glass
Large glass
VALCAMONICA Merlot
Rosso IGT
Bottle size
0,75l
Annual production
3.000 bottles
Grapes' variety
100% Merlot
Vineyards' origin
Obtained from the best Merlot variety grapes from Fenocolo vineyards
Soils' origin
Coarse-grained and calcareous
Cultivation system
Guyot
Plant density
5.000 stumps each hectar
Grapes collection
Manual by favouring the early morning hours
Vinification
The selected bunches are destemmed and pressed and the fermentation includes a maceration on the skins of approximately nine days. The wine aging takes place in a first step, in concrete tanks and in a second step, in big oak barrels.
Alcoholic strength by volume
12,5% vol
Serving temperature
16° - 18°C
Organoleptic characteristics
This wine has a deep ruby-red colour. It is characterized by a strong delicacy and presence of harmonic fruity notes. It is possible to perceive red berries flavour. It is persistent and very structured to the palate.
Glass
Large glass
VALCAMONICA Impervio
Rosso IGT
Bottle size
0,75l
Annual production
4.000 bottles
Grapes' variety
70% Merlot
30% Cabernet Franc
Vineyards' origin
Fenocolo Vineyards
Lanzato Vineyards
Soils' origin
Coarse-grained and calcareous
Cultivation system
Guyot
Plant density
5.000 stumps each hectar
Grapes collection
Manual by favouring the early morning hours
Vinification
The selected bunches are destemmed and pressed and the fermentation includes a maceration on the skins of approximately nine days. After the first fermentation, the wine ages for 15 months in barriques.
Alcoholic strength by volume
13,5% vol
Serving temperature
16° - 18°C
Organoleptic characteristics
This wine is vigorous and fully conveys its territoriality, sharp, with the right tannin that will guarantee a strong and pungent force over time. It is characterized by raspberries and blueberries notes alternated with light but pleasant flavour shakes due to itsminerality and tannin. Moreover, spices, resins and nice balsamic aromascan be perceived.
Glass
Large glass
VALCAMONICA
Bianco IGT
Bottle size
0,75l
Annual production
2.000 bottles
Grapes' variety
70% Muller
20% Trebbiano
10% Chardonnay
Vineyards' origin
Via Monte Grappa Vineyards
Fenocolo Vineyards
Soils' origin
Coarse-grained and calcareous
Cultivation system
Guyot
Plant density
5.000 stumps each hectar
Grapes collection
Manual by favouring the early morning hours
Vinification
The selected bunches are crushed under soft pressing. The wine aging takes place exclusively in steel tanks.
Alcoholic strength by volume
12,5% vol
Serving temperature
6° - 8°C
Organoleptic characteristics
The colour is pale yellow, it is vibrant on the nose and recalls the sweet grapes and liquorice scent.It is pleasant and aromatic to the palate.
Glass
Calice a tulipano
VALCAMONICA BRUT v.s.d.q.
Sparkling wine
Bottle size
0,75l
Annual production
5.000 bottles
Grapes' variety
10% Muller
90% Chardonnay
Vineyards' origin
Via Monte Grappa Vineyards
Fenocolo Vineyards
Soils' origin
Coarse-grained and calcareous
Cultivation system
Guyot
Plant density
5.000 stumps each hectar
Grapes collection
Manual by favouring the early morning hours
Vinification
The selected bunches are crushed under soft pressing. The wine aging takes place exclusively in steel tanksuntil the tirage.The aging on the lees lasts for a minimum period of 18 months and after the disgorgement, the wine is aged in bottle for minimum six months.
Alcoholic strength by volume
12,0% vol
Serving temperature
6° - 8°C
Organoleptic characteristics
It is fineon the nose and conveys aharmonic fruity aroma. The effervescence is fine and frequent. It is lightly aromatic and recalls liquorice notes.
Glass
Tulip shapedglass
Supremo
Sparkling wine
Bottle size
0,75l
Annual production
5.000 bottles
Grapes' variety
100% Chardonnay
Vineyards' origin
Vigneti del Fenocolo
Vigneto Lanzati
Soils' origin
Coarse-grained and calcareous
Cultivation system
Guyot
Plant density
5.000 stumps each hectar
Grapes collection
Manual by favouring the early morning hours
Vinification
The selected bunches are crushed under soft pressing. The wine aging takes place exclusively in steel tanks until the tirage. The aging on the lees lasts for a period of 24months and after the disgorgement, the wine is aged in bottle for approximatelysix months.
Alcoholic strength by volume
12,0% vol
Serving temperature
6° - 8°C
Organoleptic characteristics
Elegance, delicacy and pleasant persistency. These three aspects perfectly define Supremo.
Glass
Tulip shapedglass
The packages
I Cultivar Delle Volte
