logo
  • Home
  • History
  • Wines
  • Oils
  • Moisturaizers
  • Events
  • Guided tours
  • Gallery
  • Contacts
  • THE WINES
    Collection





VALCAMONICA

Rosso IGT


Bottle size

0,75l

Annual production

7.000 bottles

Grapes' variety

70% Merlot
30% Barbera, Nebbiolo and San Giovese

Vineyards' origin

Via Monte Grappa Vineyards
Fenocolo Vineyards

Soils' origin

Coarse-grained and calcareous

Cultivation system

Guyot

Plant density

5.000 stumps each hectar

Grapes collection

Manual by favouring the early morning hours

Vinification

The selected bunches are destemmed and pressed and the fermentation includes a maceration on the skinsof approximately seven days. The wine aging takes place exclusively in steel tanks

Alcoholic strength by volume

12,5% vol

Serving temperature

16° - 18°C

Organoleptic characteristics

This wine has a deep ruby-red colour, it is very pleasant, soft and balanced to the palate. The scents are intense and recall the fresh fruit aroma.

Glass

Large glass





VALCAMONICA Collezione Fenocolo

Rosso IGT


Bottle size

0,375l - 0,75l - 1,5l - 3l - 5l

Annual production

7.000 bottles

Grapes' variety

70% Merlot
30% Cabernet Souvignon

Vineyards' origin

Fenocolo Vineyards

Soils' origin

Coarse-grained and calcareous

Cultivation system

Guyot

Plant density

5.000 stumps each hectar

Grapes collection

Manual by favouring the early morning hours

Vinification

The selected bunches are destemmed and pressed and the fermentation includes a maceration on the skins of approximately nine days. The wine aging takes place in a first step,in concrete tanks and, in a second step, in big oak barrels.

Alcoholic strength by volume

12,5% vol

Serving temperature

16° - 18°C

Organoleptic characteristics

This wine has a deep ruby-red colour with violet reflections. The smell is fruity and, in particular, it is possible to perceive vegetal and herbal notes. It is persistent and slightly tannic to the palate.

Glass

Large glass





VALCAMONICA Merlot

Rosso IGT


Bottle size

0,75l

Annual production

3.000 bottles

Grapes' variety

100% Merlot

Vineyards' origin

Obtained from the best Merlot variety grapes from Fenocolo vineyards

Soils' origin

Coarse-grained and calcareous

Cultivation system

Guyot

Plant density

5.000 stumps each hectar

Grapes collection

Manual by favouring the early morning hours

Vinification

The selected bunches are destemmed and pressed and the fermentation includes a maceration on the skins of approximately nine days. The wine aging takes place in a first step, in concrete tanks and in a second step, in big oak barrels.

Alcoholic strength by volume

12,5% vol

Serving temperature

16° - 18°C

Organoleptic characteristics

This wine has a deep ruby-red colour. It is characterized by a strong delicacy and presence of harmonic fruity notes. It is possible to perceive red berries flavour. It is persistent and very structured to the palate.

Glass

Large glass




VALCAMONICA Impervio

Rosso IGT


Bottle size

0,75l

Annual production

4.000 bottles

Grapes' variety

70% Merlot
30% Cabernet Franc

Vineyards' origin

Fenocolo Vineyards
Lanzato Vineyards

Soils' origin

Coarse-grained and calcareous

Cultivation system

Guyot

Plant density

5.000 stumps each hectar

Grapes collection

Manual by favouring the early morning hours

Vinification

The selected bunches are destemmed and pressed and the fermentation includes a maceration on the skins of approximately nine days. After the first fermentation, the wine ages for 15 months in barriques.

Alcoholic strength by volume

13,5% vol

Serving temperature

16° - 18°C

Organoleptic characteristics

This wine is vigorous and fully conveys its territoriality, sharp, with the right tannin that will guarantee a strong and pungent force over time. It is characterized by raspberries and blueberries notes alternated with light but pleasant flavour shakes due to itsminerality and tannin. Moreover, spices, resins and nice balsamic aromascan be perceived.

Glass

Large glass





VALCAMONICA

Bianco IGT


Bottle size

0,75l

Annual production

2.000 bottles

Grapes' variety

70% Muller
20% Trebbiano
10% Chardonnay

Vineyards' origin

Via Monte Grappa Vineyards
Fenocolo Vineyards

Soils' origin

Coarse-grained and calcareous

Cultivation system

Guyot

Plant density

5.000 stumps each hectar

Grapes collection

Manual by favouring the early morning hours

Vinification

The selected bunches are crushed under soft pressing. The wine aging takes place exclusively in steel tanks.

Alcoholic strength by volume

12,5% vol

Serving temperature

6° - 8°C

Organoleptic characteristics

The colour is pale yellow, it is vibrant on the nose and recalls the sweet grapes and liquorice scent.It is pleasant and aromatic to the palate.

Glass

Calice a tulipano





VALCAMONICA BRUT v.s.d.q.

Sparkling wine


Bottle size

0,75l

Annual production

5.000 bottles

Grapes' variety

10% Muller
90% Chardonnay

Vineyards' origin

Via Monte Grappa Vineyards
Fenocolo Vineyards

Soils' origin

Coarse-grained and calcareous

Cultivation system

Guyot

Plant density

5.000 stumps each hectar

Grapes collection

Manual by favouring the early morning hours

Vinification

The selected bunches are crushed under soft pressing. The wine aging takes place exclusively in steel tanksuntil the tirage.The aging on the lees lasts for a minimum period of 18 months and after the disgorgement, the wine is aged in bottle for minimum six months.

Alcoholic strength by volume

12,0% vol

Serving temperature

6° - 8°C

Organoleptic characteristics

It is fineon the nose and conveys aharmonic fruity aroma. The effervescence is fine and frequent. It is lightly aromatic and recalls liquorice notes.

Glass

Tulip shapedglass





Supremo

Sparkling wine


Bottle size

0,75l

Annual production

5.000 bottles

Grapes' variety

100% Chardonnay

Vineyards' origin

Vigneti del Fenocolo
Vigneto Lanzati

Soils' origin

Coarse-grained and calcareous

Cultivation system

Guyot

Plant density

5.000 stumps each hectar

Grapes collection

Manual by favouring the early morning hours

Vinification

The selected bunches are crushed under soft pressing. The wine aging takes place exclusively in steel tanks until the tirage. The aging on the lees lasts for a period of 24months and after the disgorgement, the wine is aged in bottle for approximatelysix months.

Alcoholic strength by volume

12,0% vol

Serving temperature

6° - 8°C

Organoleptic characteristics

Elegance, delicacy and pleasant persistency. These three aspects perfectly define Supremo.

Glass

Tulip shapedglass



The packages

I Cultivar Delle Volte






Via Monte Grappa 5, 25052
Piancogno (BS)
Tel. (+39) 347 7967563


© 2020 I Cultivar Delle Volte - - (+39) 347 7967563 - Via Monte Grappa 5, 25052 Piancogno (BS) - Powered by crea.one